Our blend of 100% Arabica coffee with the oldest recipe. A set of aromas and flavors that make it unique. Delicate but extremely aromatic. An ode to the tradition. Gusto Antico is the winner of the Gold Medal to International Coffee Tasting Asia 2013. 1 kg bag in beans.
Myanmar Mon Amour is one of only three batches processed this year, the only one with the technique of carbonic maceration. "The Lady" is the project involving 51 women coffee growers from Nwar Ban Gyi Village. The coffee collected by these women are lots in limited edition. The harvested cherries must be processed within no more than 18 hours, are placed...
This cafe Ethiopia Sidamo Shantawene takes its name from the village, where most people, many of their women, they work in the coffee farm. The coffee is grown at 1,900-2,217 meters. In the cup prevails the high sweetness, a soft acidity, a rich and enveloping body with flavors of red fruits, black tea and floral hints.
100% ARABICA Roasted Organic coffee blend, decaffeinated by natural carbon dioxide method, which guarantees a surprising organoleptic result, without chemical residues. Suitable for use in moka, espresso machine or filter. 500 gr bag - IN BEANS , suitable for use in both coffeepot and espresso machine.